As I’ve said before I’m a huge fan of Asian food. So many delicious dishes with meat and seafood and lots of veges. Miso soup and sushi…yum my mouth is watering. I don’t know about you but every time I eat it whether it be Thai, Chinese or Japanese I get an upset stomach. I’m not sure if its the oil they use or the soy sauce or the MSG… Read More
I really, really love muffins. I really really love these Grain-Free pumpkin spice muffins. I should have just named this blog Michelle’s muffins, but I figured I might get the wrong kind of followers But seriously if you have a bag of grain-free slightly sweet healthy muffins lying over on the counter where the bite size brownies or chocolate chip cookies might be or god forbid something with frosting (my.. Read More
I am in love with my slow cooker. I recently bought a new one on the recommendation of a friend that can brown the meat right in the crock pot. You can find it here on Amazon. I found that when a recipe called for me to brown the meat first I never did it because I didn’t want to waste a pan (and I’m lazy) so I’d just throw.. Read More
Thai food, Chinese food, Japanese food can you say yum? Soy sauce, MSG, wheat…can you say belly ache? at least for me! I love finding unusual recipes that fit all my dietary needs! The newest and latest gadget that I have discovered is called “the spiralizer” you can find it on Amazon here. It takes vegetables and spirals them into thick or thin noodles or ribbons that you can use.. Read More
I love to cook, I love to eat. I love to make things that make everyone in my family happy. That doesn’t always happen I would not normally post a boring chicken recipe but this one was so easy and delicious and made the kids, husband and me all happy! I sometimes find that people turn their noses up at thighs and legs and think that the only way to.. Read More
So this is my first food post, yay! These beautiful grain-free banana chocolate chip muffins are one of my favorites. These are for all the nay-sayers who tell me “I can’t live without baked good, I could never give up grains!” I get oh’s and ah’s when I make these and most people are amazed they don’t contain grain flour! Why do I personally try to avoid flour in my.. Read More
I’m a huge muffin person. I always make them mini because I never want to eat one regular size muffin. Two mini’s does it for me, and if I end up eating four which might equal one big one, I still feel like I ate less! It gives you options. A lot of eating is emotional, a lot of managing your eating is self-control and a lot of eating is perception… Read More
