This is probably my favorite grain free treat that I make. My son would agree! It is similar to my banana muffins but has that little extra oomph on top that makes it more like a coffee cake. I use Kerrygold grass-fed butter as the topping. Grass-fed butter has a whole host of nutritional benefits that I wanted to share with you. Given the choice I would pick grass-fed butter,.. Read More
I really, really love muffins. I really really love these Grain-Free pumpkin spice muffins. I should have just named this blog Michelle’s muffins, but I figured I might get the wrong kind of followers But seriously if you have a bag of grain-free slightly sweet healthy muffins lying over on the counter where the bite size brownies or chocolate chip cookies might be or god forbid something with frosting (my.. Read More
I am in love with my slow cooker. I recently bought a new one on the recommendation of a friend that can brown the meat right in the crock pot. You can find it here on Amazon. I found that when a recipe called for me to brown the meat first I never did it because I didn’t want to waste a pan (and I’m lazy) so I’d just throw.. Read More
So this is my first food post, yay! These beautiful grain-free banana chocolate chip muffins are one of my favorites. These are for all the nay-sayers who tell me “I can’t live without baked good, I could never give up grains!” I get oh’s and ah’s when I make these and most people are amazed they don’t contain grain flour! Why do I personally try to avoid flour in my.. Read More
I’m a huge muffin person. I always make them mini because I never want to eat one regular size muffin. Two mini’s does it for me, and if I end up eating four which might equal one big one, I still feel like I ate less! It gives you options. A lot of eating is emotional, a lot of managing your eating is self-control and a lot of eating is perception… Read More
