Chicken and Broccoli Alfredo (Grain-Free option)

Chicken Broccoli Alfredo

My daughter loves Fettuccine Alfredo.  I mean what’s not to like?  Butter, cream and cheese…sigh.  It’s not the fat content that always got me but the noodles and heaviness of the dish.  I took a standard recipe and tweaked it a little to still taste rich and creamy, added some protein and veggies and tossed it with zucchini noodles instead of pasta.  I did serve it to my daughter over.. Read More

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Greek Scrambled Eggs

Greek scrambled eggs

Greek flavors are some of my favorites, but how do you pronounce gyro? lol.  Greek food has strong flavors of olive oil, used in most dishes.  Tomato is an important vegetable in traditional cuisine along with the flavorings of oregano, mint and garlic.  Did you know the typical greek salad is known in Greece as the “village salad” and is essentially a tomato salad with cucumber, red onion, feta cheese and.. Read More

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