Parmesan and Bacon crusted Salmon with Kale and Clam Butter sauce

salmon with bacon

Well that’s a mouthful!  Cooking fish is so hard.  I love salmon but getting anyone else to eat it is a challenge. I almost always order it when I go out because I have had so many fails at home. There is also not much enthusiasm when I announce “I’m making fish for dinner”…. and you know I live for approval from my teenagers lol NOT!  But I do like.. Read More


Greek Scrambled Eggs

Greek scrambled eggs

Greek flavors are some of my favorites, but how do you pronounce gyro? lol.  Greek food has strong flavors of olive oil, used in most dishes.  Tomato is an important vegetable in traditional cuisine along with the flavorings of oregano, mint and garlic.  Did you know the typical greek salad is known in Greece as the “village salad” and is essentially a tomato salad with cucumber, red onion, feta cheese and.. Read More


Sweet and Tart Spiralized Vegetable Pasta Salad


No long explanation for this one….You take a yummy home made dressing and pour it over some spiralized vegetable noodles add some sesame seeds and a protein on the side (or right to the salad!) and you have an instant lunch or dinner. Tip: spiralize some vegetables at the beginning of the week to have on hand for meals. Store in bags or containers in the refrigerator to keep fresh.  I have found.. Read More